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As I’m sure you know, Sunday is Mother’s Day; and while it’s traditional to go out to a restaurant for brunch to celebrate, its easier and more kid friendly to make a nice breakfast at home. Maybe even serve it…
Read moreAs I’m sure all of you know there are two big holidays this weekend. The first is Passover on Friday and the second is Easter, and if you’re anything like me, you’re going to be doing a lot of cooking…
Read moreBreadcrumbs are a staple in my house. Mainly because my sons are big fans of anything breaded. While chicken tenders are their first choice when it comes to dinner, they’ve also been known to gobble down the occasional fish stick…
Read moreSt. Patrick’s Day is Tuesday, so of course I wanted to make a green cocktail. But when it comes to green alcohol there are only a few possibilities: midori, green creme de menthe, and that evil, mind-bending classic, Absinthe. While…
Read moreSaturday is chocolate day. No, it’s not National Chocolate Day. Believe it or not, that’s in October. Saturday is chocolate day because it’s Valentine’s Day, and other than flowers and jewelry, the most popular gift given on this holiday is,…
Read moreSorry I’ve been MIA recently, but I had a family emergency a couple weeks ago and that’s where all my focus has been. But the good news is that things are much better now and the prognosis is very good….
Read moreI love magazines. As you know there have been plenty of recipes I’ve posted that have come from the torn-out pages of many a cooking magazine. While my far and away favorite is Fine Cooking, I’m also a huge fan…
Read moreI look forward to Mother’s Day every year because it’s always fun to see what my boys have made me in class. These days, A’s presents are always a surprise because he makes them in his classes. But T is…
Read moreMonday is St. Patrick’s Day. As you know the holiday is all about being Irish, wearing as much green as possible and, for some, getting as drunk as possible. Of course the fact that the holiday is on a Monday…
Read moreAs you all know I love to cook. Not just because it gives me the opportunity to create delicious food and eat it, but because I get to share those creations with friends and family. That’s what cooking has always…
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