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A few months ago, Barbara of Vino Luci Style tweeted she was making roasted chicken with strawberries, caramelized pecans and balsamic dressing. She sent out a picture and I was immediately hooked. But since she hadn’t posted the recipe yet, I…
Read moreThe last two weeks have been full of travel. First my husband, son and I went to Orlando for a wedding and to see Disneyworld. Then last weekend my hubs and I were in Vegas for another wedding. And since…
Read moreToday is Yom Kippur, the Jewish Holiday of Atonement. As part of the holiday we fast from sundown to sundown to atone for our sins over the past year. Yup, that means 24 hours of not eating. It’s always been…
Read moreI realized the other day that the subhead for Kitchy Cooking is “a blog for newlyweds and parents who like to entertain” but I don’t have any specific baby/toddler food recipes on the site. There are a few recipes that…
Read moreI’m so excited that spring is finally here. Okay, I know spring has been here officially since the end of March, but in Los Angeles, it actually finally feels like spring. The sun is out, the temperature’s up in…
Read moreIf you follow me on Twitter, you know that we had a last minute cancellation at our seder the other night. My cousin’s son came down with a fever and she couldn’t make it. She was supposed to make the…
Read moreThere are only two holidays in my family that qualify as important, must-be-with-the-family holidays – Thanksgiving and Passover. Last year I didn’t get to spend Passover with my family because I was about 37 weeks pregnant which means no…
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