Royal Purple Cooler
New Year’s Eve is Sunday and there’s nothing more I love than a good party. It doesn’t matter if I’m going out or staying in, as long as there’s good music and great friends, I’m happy. But music and friends…
Read moreNew Year’s Eve is Sunday and there’s nothing more I love than a good party. It doesn’t matter if I’m going out or staying in, as long as there’s good music and great friends, I’m happy. But music and friends…
Read moreI never used to be a big Bloody Mary fan. I mean, I loved tomato juice and I loved vodka, but for some reason when those two liquids were mixed together, my taste buds went cold. But I knew other…
Read moreTwo things happen when the leaves change. I rotate my liquors from light to dark and I start thinking about the holidays. See, the holidays mean it’s time to pull out all the stops. It’s time to pop that champagne…
Read moreThe first night of Hanukkah was last night. I love Hanukkah and all that comes with it: lighting the candles, preparing a special meal the first night, the presents (although we don’t give one each of the eight nights) and…
Read moreDuring the holidays I prefer three kinds of cocktails. Thick and frothy, hot or sparkling. No matter which way I go, they’re always rich, delicious and the perfect kind of drink to have during these festive times. If the drink…
Read moreNow that we’re in the thick of the holiday season, it’s time for cookies and cakes and anything sweet that will make the spirits brighter than they already are. This is my favorite time of year, because of all those…
Read moreI know December starts tomorrow but believe it or not we can still get plums at the farmer’s market here. They’re ripe, sweet, super juicy and I absolutely love them. I’ll eat them straight out of the fruit bowl, chopped…
Read moreThanksgiving may be tomorrow, but there’s still enough time to squeeze one more recipe in. If you’re worried these recipes will take tons of time, let me assuage your fears. Both recipes can be done and on the table in…
Read moreWe’re nearing the end of November and that means we’ll soon be in the thick of holiday mayhem. The holidays means it’s time to pull out the bourbon, whiskey, Applejack and bubbles… lots and lots of bubbles. Those bubbles can…
Read moreWe’re a little over a week away from Thanksgiving. So, if you’re anything like me, you’re starting to get your menu together for the big day. Usually that means turkey, stuffing, gravy, some sort of potato dish, a vegetable, cranberry…
Read moreA few weeks ago I made a delicious fall cocktail called the Harvest Moon which is made with Applejack, lime juice and orgeat. It’s a great fall cocktail that’s perfect for this time of year because of the apple liquor….
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