Pink Squirrel Cocktail
In case I haven’t mentioned it before, I’m a huge fan of the 30’s, 40’s, 50’s and early-60’s. I have several pieces of furniture from that era, at least 1/4 of my wardrobe dates from that time period and about…
Read moreStrawberry Meringue Cake and an Anniversary
(sung to the tune of Happy Birthday.) Happy anniversary to me, happy anniversary to me, happy anniversary to me…Happy anniversary to meeeeee. I can’t believe it’s already been a year since I started Kitchy Cooking. Actually it’s been a little…
Read moreCap’n Crunch French Toast
My husband and I moved to the South Bay about 10 years ago. We moved here because we both wanted to get out of Los Angeles and we’d been coming down here quite a bit on the weekends. It’s a…
Read moreDoughnut-Apple Cobbler
April 4, 2011
by Jennifer
As I’m sure you’ve noticed, desserts are something of which I’m a huge fan. It doesn’t matter if it’s chocolate or fruit, cupcakes or ice cream. If it’s sweet, I’m in. And if it’s easy, I’m at my mixer…
Read moreOrange Balsamic Shortbread Cookies
I recently visited the House of Balsamic for a balsamic tasting. As I mentioned in my previous post, I tasted some amazing vinegars, but my favorite by far was the Balsamo di Arancia – the orange balsamic vinegar. Since I…
Read moreA Lesson in Balsamic and a Giveaway
This giveaway is now closed. What do you think of when you hear the word “balsamic”? Vinegar right? I always did. That is until I was invited to the House of Balsamic for a vinegar tasting. Little did I know…
Read moreStrawberry Balsamic Syrup
Thanks to Rachel over at La Fuji Mama, I’ve discovered that it’s pancake week. And tomorrow is officially Pancake Day. Evidently it’s a holiday celebrated the week before Lent. Since meat, fish, dairy products and eggs are forbidden during Lent,…
Read moreBreakfast Potato Sausage Hash
Not sure if you remember, but a few months ago I attended a cooking class at The Depot in Torrance. Well, I had such a good time at that cooking class, I couldn’t wait to do another one. And since I absolutely…
Read moreKasha Varnishkes
Last time my family and I visited my parents up in northern California, my mother made Kasha Varnishkes as a side to go with dinner. I don’t remember what the main course was, but I remember the Kasha; mainly because…
Read moreMarinated Mushrooms
I love the Superbowl. The parties, the game, the commercials… did I mention the parties? My hubs and I have been throwing a party every year for at least the past 10. Each year we invite a big group of people…
Read moreExperiencing the newest food truck: Cheer Burger
Last week I got a wonderful invitation from my friend and fellow food blogger, Rachel over at La Fuji Mama. She had been invited to do a tasting of a new food truck and wanted to include a few…
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