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When summer hits, I’m all about the stone fruits. Cherries, peaches, plums… if it’s got a pit, I’m all over it. But there’s another fruit that shows up when the temperature turns warm that I also can’t get enough of:…
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Now that we’ve switched into spring, there are a few holidays coming down the pipe. First was Passover and Easter, then there’s Cinco de Mayo, Mother’s Day and Memorial Day. After that, we’re into June, the end of school and…
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I make dinner almost every night for my family. Those dinners range the gamut from pasta, to seafood to steak and chicken. It really depends on what we’re in the mood for. While I love chicken and steak, my boys…
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We’re right in the middle of pumpkin season. From September through Thanksgiving the internet is full of recipes for pumpkin bread, pumpkin pie, pumpkin spiced lattes and even pumpkin sides. It’s not my favorite time of year because while I…
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You all know how much I love the spring and summer produce. I can’t wait for those amazing stone fruits to make an appearance. Then from April through at least September I cook with them constantly. While I can’t get…
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It’s here! The season I wait for all year: cherry season! I know I talk about all sorts of fruit I wait for, but this one’s legit! Yes, I love peaches, apricots and pretty much all stone fruits. But cherries…
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I’m a huge garlic fan. Seriously. It’s my favorite. Whenever a recipe calls for one or two cloves I always double it. I love everything about it, from its shape to the smell to the flavor. I’ll take it roasted…
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Believe it or not, it’s still citrus season here in sunny southern California. Okay, I know you can get oranges in the grocery store year round. But winter is when there are the most varieties and those little oranges spheres…
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One of the perks of working in the food and cocktail industry is that I get to attend events at produce companies, bars, distilleries… you name it. If it has something to do with food, odds are I’ve been there….
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While it may not feel like it here on the West Coast, believe it or not, we’ve hit fall season. Apples and citrus are starting to line produce shelves and pumpkin spice seems to be everywhere. Once those flavors start…
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Today is Wednesday, which means yesterday was Tuesday. And these days Tuesday is my favorite day of the week. I look forward to Tuesday every week because that’s the day I drop the kids at camp (or school whenever the…
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