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I’ve been really enjoying digestifs recently. Something about having a nice cocktail after dinner just makes me smile. While dessert is absolutely the only way to end a meal, a cocktail to go with it just puts the icing on…
Read moreDid you know that September is Bourbon Heritage Month? That means you’re going to be seeing a lot of bourbon recipes and cocktails over the next few weeks from a variety of sources. As a big bourbon fan myself, I…
Read moreLast week I made an Alexander for my Friday Cocktails because it was one of Greg Henry’s Savory Cocktails, a wonderful cocktail book full of delicious drink recipes and interesting factoids. (If you’re a cocktail fan, you want this book….
Read moreI first met Greg from Sippity Sup at Camp Blogaway a little over three years ago. He was already an established food blogger and Kitchy was barely a year old. We hit it off immediately. He had a lot of…
Read moreThe Angel’s Kiss. I’ve been wanting to make this cocktail for awhile. But since “kiss” is in the name I thought the drink deserved to be saved for the holiday that’s all about kissing. The fact that it’s made of…
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