Orange Marmalade Pork
As the temperature starts to dip, I’ve been making heartier meals for dinner. Not only do I want to be warm on the outside, I want to be warm on the inside, too. These are the nights I want something…
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As the temperature starts to dip, I’ve been making heartier meals for dinner. Not only do I want to be warm on the outside, I want to be warm on the inside, too. These are the nights I want something…
Read moreThere are two things I can never get enough of: chocolate and fruit. I love them apart but I love them even more when they’re together. While my favorite chocolate and fruit combinations are chocolate covered strawberries and cherries, I…
Read moreI love citrus season! It’s that great time of year, smack dab in the dead of winter, when all the bright, sweet citrus bombard farmers markets everywhere. It’s when you are no longer limited to Eureka lemons or Navel oranges….
Read moreHave you ever noticed how different months are different colors? October and November are brown and orange, December is red and green, and March is green. Well, February is no different. Red, pink and white are in every store window…
Read moreYes, I’m doing another hot cocktail this week. But unlike last week, today’s cocktail doesn’t have beer. As I’ve said in the past I’m not a big beer fan. So, after two weeks of hot beer drinks, I’ve decided to…
Read moreI love fruit! Berries, apples, citrus… if it has seeds, I’m in. The only problem is that most fresh fruit is only available in the spring and summer. Most fruit that is, except citrus. This is the height of citrus…
Read moreFor the past couple months every time I go to the farmer’s market, there are at least half a dozen vendors selling every kind of citrus known to man. I’ve seen pomelos, grapefruits, tangerines, navel oranges, blood oranges, lemons, limes,…
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