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I know it’s been a little quiet here the past few weeks. I’ve missed you guys. I’ve missed sitting down at my computer and writing about what’s been going on in our lives while whipping up some delicious dinners and…
Read moreIf there are two fruits I look forward to all year it’s rhubarb and raspberries. While it’s true that you can get raspberries year-round, they’re at their freshest during the summer months. That’s when they’re sweetest and perfect for fruit…
Read moreI’ve talked about Melissa’s Produce and the wonderful produce they send me. It’s all sorts of fresh vegetables and fruits and it’s always delicious. But Melissa’s doesn’t just deal in fruits and veggies. They also have herbs, beans, kits and…
Read moreTwo of my favorite fruits are figs and raspberries and lucky for me they’re both in season right now. They may be totally different fruits with completely different flavors, but both are equally delicious. The firm little red berries are…
Read moreI love desserts. As you can see from this blog, if there’s one thing I love more than anything, it’s desserts. It doesn’t matter if it’s cookies, brownies, cakes or popsicles, if it’s sweet, I’m in. But more than desserts,…
Read moreI love magazines. As you know there have been plenty of recipes I’ve posted that have come from the torn-out pages of many a cooking magazine. While my far and away favorite is Fine Cooking, I’m also a huge fan…
Read moreSince St. Patrick’s Day is just over a week away I decided to bring you a cocktail that is neither green nor has Irish in the name. You’re probably thinking “wait, what?! How can there be a St. Patrick’s Day…
Read moreAs you know, I’m a mother with a toddler which means my days are pretty packed. Because my days are so packed I only have the chance to go to the grocery store once a week to get everything I…
Read moreLast week I attended my first Food Bloggers Los Angeles meeting. It’s a group of local food bloggers who get together once a month to share ideas, socialize and of course eat. Well this month’s meeting was all about potatoes…
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