Barrel-Aged Sazerac
A couple months ago I read an article in Food & Wine Magazine about barrel aged cocktails. It’s where you take your favorite cocktail, mix all the ingredients together in a barrel and let it age for a few weeks….
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A couple months ago I read an article in Food & Wine Magazine about barrel aged cocktails. It’s where you take your favorite cocktail, mix all the ingredients together in a barrel and let it age for a few weeks….
Read moreA few weeks ago I was going to make a sazerac for my classic cocktail. But upon doing the research on the cocktail’s history, I discovered that the cocktail not only originated in, but is also the cocktail of New…
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