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Now that the temperatures are finally warming up around here and the snow and ice have finally started to melt, it’s time to start thinking about warmer recipes. You know, recipes that are good for spring and summer picnics or…
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The Lunar New Year started on Sunday and goes through February 15th. It’s a time of celebration all over the world. There are wishes to be made, food to be enjoyed, and plenty of hope and good fortune for the…
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In my goal to eat healthier the family and I have started eating fish and seafood at least once a week. While Hubs and I eat all kinds of seafood, the boys can be picky. A loves poke and some…
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It’s August which means we’re deep into the summer. I still can’t believe there are only a couple more weeks before school starts. And unlike last year, school is actually going to start! But while the kids going off to…
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If you’ve been following this blog, you know that I do all sorts of recipes from all over. Some I’ve created on my own, while others come from magazines, cookbooks and blogs. Usually it’s a recipe I’ve come across on…
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